Food Safety Monitoring System

Food / Medical Industries and HACCP (Hazard Analysis Critical Control Point)

For the majority of businesses in the food and beverage industry, HACCP data collection is a mandatory requirement. Mastatek offers effective wireless monitoring systems, enabling you to meet your regulatory data collection requirements for temperature and or humidity using an automated paperless logging system. The availability of graphical daily, weekly, monthly reporting also helps in determining efficiency of operation of equipment installed.

Mastatek also offer a range of high accuracy food thermometers or Data logging hand held thermometers designed with price and performance in mind.
- Wireless Monitoring
- Infrared Thermometers
- Digital Thermometers
- Data Loggers
State of The Art Human Technology